What Are the Eating Customs in Tibet?
Traveling to Tibet is an exciting experience. In the eyes of tourists, Tibet is a foreign land isola...
In Tibet, the special geographical location endows it with not only beautiful scenery but also unique food. You can view snow mountain and holy lake, visit pavilions and temples, but please do not miss Tibetan food. And its eating style is quite different from that of the mainland. Tibetan food is a kind of traditional food, so tourists will naturally have a taste of it when they come to Tibet, especially sheep, beef, zanba, buttered tea or barley wine. The taste of Tibetan food is light and peaceful, because many of dishes, with the exception of salt,scallion and garlic, do not contain any spicy condiments, which reflects the trend of the times when the food culture returns to simplicity.
Most Tibetan restaurants serve Sichuan cuisine with slightly improved taste, but it is acceptable to the general public. Lhasa is a concentrated international city, lots of tourists from all over the world come there for sightseeing, so there are Nepalese restaurants, Indian restaurants and western restaurants. You can choose restaurants according to what you like.
